From the Road: New York State of Mind

Books, film, music and TV have collectively been in a head-over-heels love affair with Long Island for more than a century. It is no wonder, given her stark beauty, sunny personality and charismatic charm during the summer months — especially along the Gold Coast and North Fork regions and on Shelter Island, away from the […]

Creating Culture: Drawing on Tradition

Arizona is a one-of-a-kind place. It’s blessed with beautiful weather, awe-inspiring scenery and booming industries. But what makes Arizona truly special is its people and rich culture. In the heart of downtown Phoenix lies an arts organization with a narrative uniquely its own. Xico (pronounced “she-co”) is one of the oldest ethnic arts organizations in […]

A 2nd Act: An Unfinished Journey

Fifteen minutes. Not much time in the scheme of things, yet this timetable set Reyna Montoya’s life trajectory. Montoya was born in Tijuana, Mexico, a mere 15-minute walk from the United States border. Her parents were 18 years old when she was born in a private clinic, with her father saving all his money selling […]

Next Doors: Good to the Last Drop

Mmmm … beer.                      I don’t want to go all Homer Simpson on you, but that’s where this story starts, with beer. Specifically, beer being produced by about a dozen breweries Valleywide as part of a brewing event held by the City of Scottsdale’s water department. The One Water Brewing Showcase has taken place (except during […]

Office Doors: A Day with Dan Stellar

5:30 A.M. >> RISE, SHINE AND RUN I exercise almost every day. On most mornings during the week, I run four to six miles and then go to the gym. Running is a big part of my life. I’ve been a runner for 25 years, completing four marathons and 30 half marathons. After my exercise […]

Restaurant Road Trip: Flagstaff for Foodies

When summer temperatures rise in Phoenix, locals look to escape the heat. Just a couple of hours north, they can enjoy cooler temps and a wide variety of dining options. “With more than 200 restaurants, Flagstaff offers family-friendly barbecue, pizza and burger spots that have a strong following, as well as four James Beard Award […]

Key to the Good Life: Host With the Most

With its roots entrenched in the art of hospitality, urbAna is more than a store – it’s four local destinations where entertaining meets elegance. “Our whole idea is that we are the first place you think of if you are hosting or being hosted,” said Ana Wells, who owns urbAna with her husband, Brian. We […]

Bookmarked: Jacob Moore

Jacob Moore is the VP & special advisor to the president on American Indian affairs at Arizona State University Recommends: “Braiding Sweetgrass” by Dr. Robin Wall Kimmerer His Take: “In the book, the author states when land is, ‘just real estate, then restoration looks very different than if land is the source of a subsistence […]

Kitchen Doors: A Unique Persepshen of Real Food

Chefs Jason and Katherine Dwight started Persepshen at a Phoenix farmers market. The couple sold sandwiches, pastries and sausages out of an old military trailer with a wood-fired oven on the back that now sits on the restaurant’s patio. The brick-and-mortar location opened in 2019 in central Phoenix. Katherine and Jason met while they were […]

Charity Spotlight: Finding Their Voice

Organization SPOT 127 Youth Media Center Leadership Senior instructor: Trevor Gahona Annual Budget $400,000 OriginSPOT 127 is a creative hub where young people can learn about broadcasting and storytelling. It was created through a collaboration between the nonprofit Friends of Public Radio Arizona, Rio Salado College and KJZZ 91.5 FM. The Maryvale center opened in 2012, […]